The past week I've had to keep that mantra in mind. It's not that it was all bad, but there were moments where I was pushed out of my comfort zone.
Here are some examples:
Every morning I wake up without an alarm between 5:30 and 6 am. This week I woke up like I regularly do, but was so sleepy I refused to get out of bed until the last possible second. I embraced the suck.
At work I had a day filled with a type patient that I don't normally see. I like to consider myself an expert at my job, so it's not easy floundering around with diagnoses that I have little expirience with. I embraced the suck.
I had to own up to a mistake I made. Everyone loves to be right all the time, but that isn't always possible. When you're wrong it's best to say you're sorry. I embraced the suck.
This weekend I spent a morning at the beach, but instead of working on my tan I was working on my fitness. The workout involved open-water swimming, burpees, push-ups and running ... While in my swimsuit! I embraced the suck.
And now at the end of the week I'm a stronger, better person. I know I can get ready for work in <20 mins. I've added on to my work expirience with another patient population (maybe someday I'll even feel like an expert). I felt the shame of making a mistake, but also the support of the people around me. And of course I proved that I can get through any workout on land or in the sea!
Perhaps "embracing the suck" is easier when you live in Hawaii.
BTW- Everytime I wrote "suck" Blogger autocorrected to "duck" and I had to manually change it back. This would have been a completely different post if it had been about "embracing the duck"! Quack quack. ;-)
And now for the pic of the week:
Want to know my guilty pleasure this week? I made crack crackers! Here's the recipe:
Crack Crackers
1 box mini saltines (or one sleeve regular)
1 cup olive oil
1 packet dry ranch mix
2 Tbsp chili flakes
- Preheat oven to 250 degrees
- Mix all the ingredients together in a bowl & let sit for 10 mins
- Bake for 15-20 mins stirring once halfway through
- Enjoy, but be careful cause these crack crackers are addictive!
Mahalo!
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